Lucknow: The Central Institute for Subtropical Horticulture (CISH) will introduce two new varieties of mangoes, further expanding India's diverse mango repertoire, soon. Both varieties, named ‘Awadh Samridhi' and ‘Awadh Madhurima', are undergoing field trials and the former will be launched first.
According to CISH director Dr T Damodaran, ‘Awadh Samridhi' is a climate-resilient hybrid variety that bears fruit regularly, its appeal enhanced by its vibrant colour, with each fruit weighing 300 grams.
The medium-size tree, suitable for intensive gardening, reaches a height of 15 to 20 feet after 15 years, making it easy to manage. Its ripening season is between Jul and Aug.
UP benefits most from these new varieties, given its status as leading mango producer in India. With their attractive colour, average size, and extended shelf life, these varieties hold strong export potential, especially to markets in Europe and the US, where colourful mangoes are preferred.
Additionally, they are likely to fetch higher prices in local markets. Previously, CISH developed two notable mango varieties, ‘Ambika' and ‘Arunika'. Notably, all four varieties developed by CISH in recent years are distinguished by their vibrant colours.
According to principal scientist at the institute, Dr Ashish Yadav, developing a new mango variety takes nearly two decades. In the initial phase, trials are conducted within the institute. Once satisfactory results are obtained, the variety is sent for trials at other institutes across the country. Only after positive feedback is received from multiple locations, is the variety released officially.